Meghan's Hot Mulled Apple Cider
this is so easy! You can also do it on the stove top. Just be careful NOT to boil it, as some of the spices should not be consumed after they've been boiled. (Just trust me.)
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 8
Ingredients
- 1/2 gallon apple cider
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon ground allspice
Instructions
-
Put all ingredients in a crock pot and warm on high setting until the cider is steaming- about one hour. Then turn down to "warm" and serve directly from the crock pot.